We in the west are being encouraged to eat more whole grains, legumes, nuts, and vegetables. And, if you are looking to lose weight, this is especially important. If this is so, you probably could benefit from trying to have some meals that are vegetarian or vegan (I try to do this at least once a week), as such meals are generally lower in calories. But, you might be concerned by the perceived drop in your iron intake by reducing your meat consumption. Now, the thing most people don't realise is that there are many vegetarian or vegan sources of iron.
So, what are the vegetarian or vegan sources of iron? And, what are the rules you should follow when cooking with them? Read on to find out what iron rich, vegetarian or vegan sources to include in your healthy meal plan.
So, what are the vegetarian or vegan sources of iron? And, what are the rules you should follow when cooking with them? Read on to find out what iron rich, vegetarian or vegan sources to include in your healthy meal plan.